Kecek-Kecek

On Trengganuspeak and the Spirit of Trengganu

Thursday, February 25, 2010

Back In the Shop

When a drake files across the ocean there comes back a quack-quack, so goes a German proverb.

In KL I had little access to the internet, which was blissful in a sense, and I texted more than I spoke on the mobile phone, which was useful for contacts with home. And for a complete novice who'd never had a mobile phone there were many trying moments, like where to look for the exclamation mark when the moment called for one, and how to switch off the wretched phone's busy-body 'dictionary'function that jumped to alarming conclusions with every letter that I typed. But I spoke to many people and re-united with many friends. I'd like to thank them all for their care and warmth.

We arrived smack in the middle of the wedding season, Kak Teh and I. So we attended many kenduri and functions. Not the least of which was that of our dear family member Azril who wedded his lovely lady Kamalia when we were in town. They exchanged vows at the Shah Alam Mosque and regrouped three times, guests and family members, in Putrajaya and in Bangi the serene, and then in a place somewhere in the back of the Zoo Negara where the tiger winked at passing family members. It must have been a greeting of sorts.

I am grateful to you too for continuing to comment in my last blog even when there were no updates.

I took the express bus to Kuala Trengganu and enjoyed the trip. It was sad though that the bus no longer stopped at Mentakab and Temerloh and Kuantan nor crossed bridges over rivers that swelled during the monsoon months. Pahang is blessed with many mighty rivers, and magnificent prawns in Mentakab and the buzz of Kuantan life. Father worked at the General Post Office in Kuantan as a telegraph operator for a short time in our early school years, and we became Kuantanites for all of six months. Many things about Kuantan are etched in my mind: Datuk Keramat, Tuan Gila the white settler and a shrine-like place in the middle of town where an urn containing cold tea was daily filled up by persons unknown. Two metal cups were chained to the block of stone where sat the urn, and above it, a notice in Chinese - which I couldn't read - and in Jawi that said 'Minum teh tidak kena wang' {"Drink tea for free."). I remember this distinctly as 'wang' (money} was spelt without the alif vowel for 'ah' which was unusual; but Jawi can cope quite well with its vowels dropped. I was then registered in the lower primary class at the Sekolah Melayu Segambut, fenced by sturdy oil palm trees to greet us each morning when we walked in to do some gardening as a prelude to our daily school work.

Travelling to Trengganu was a pleasure mixed with much sadness. Much of the forestry between Karak and Kuantan have been cleared, but the scenery can be breathtaking in many ways. I slept little and was looking out of the window throughout. I was thankful that I had chosen to journey by day for, as soon as we entered Trengganu, the heart leapt with joy from seeing villages and villagers, and school-children with fresh faces boarding the bus at various stops, probably to return to their boarding schools in or near the state capital. The long stretch of coastal road from Kemaman to Kuala Trengganu was an exhilarating sight, and you'll have noticed that I keep referring to Trengganu not Terengganu, for it was Trengganu that I was returning home to, full stop.Writing Workshop at the SSSS
Lost Soul in a Happy Crowd I
With students of the Sultan Sulaiman Secondary School
In Kuala Trengganu I did mini writing workshops at two schools, the Chung Hwa Wei Sin, where I met two groups of very enthusiastic school children over two days; and at my beloved Sultan Sulaiman Secondary School where the students were no less enthusiastic and some, I am happy to note, are lovers of books. I am grateful to Mr Seah, Headmaster of the Chung Hwa and to Puan Zaiton, the Senior Assistant of the SSSS and to the teachers of both schools for being such wonderful hosts.Writing Workshop at the Chung Hwa Wei Sin
Lost Soul in A Happy Crowd II
With Students of the Chung Hwa Wei Sin
It was great to re-connect with family members in Kuala Trengganu. Abang Hasan of Almanar and Kak Mah tolerated me for two days in their beautiful seaside house in Pengkalan Maras, and my cousin Azmi and his wife Na took me on breakfast trips to Kuala Ibai (for the nasi dagang) and to places I cannot now locate on the map, and then they took me to Trengganu's famous ICT, Ikang Celup Tepong, fresh fish fried in batter, on a breezy coastal road near the airport.

One day as I was walking in Kampung China looking for old landmarks (they are all gone of course, the Sumbu ice kacang stall, the Capitol and the Sultana, and the old Chee Seek book-shop and Mök Mèk's ceranang shop in the back), I came across my old classmate Chua Chee Peng just leaving his place of work for his tea break. We sat under a big tree and sipped tea and talked and talked.

Three years ago, in happier times, Kak Teh and I flew in to Kuala Terengganu in December for the launch of GUiT. We called the event the Monsoon Cuppa, but sadly now the old venue is gone, the whole row of shop houses is now in fact a pile of broken bricks. No longer is there my schoolmate Kho Sheue Fei in the Redi photo shop, or my friend How Kok Kong next door to Pök Löh's bookshop. These are the shops that gave Kedai Payang its distinct character; and another row just across the road was demolished a long time ago, by mindless developers who think nothing of history and heritage for just a few hundred thousand bucks in their pockets. I am minded to curse them all, but they are all cursed already by a lack of heart and good taste and by greed.

I met also two other classmates Ajidol and Mat Mbong who accompanied me on a tour of the town and then to the talk at our alma mater in Kuala Ibai. Just a couple of days ago when I spoke on the phone to my friend Mat he said something that really touched my heart. "It was good to be able to tour the town with you in our carefree way," he said. "I felt like I was young again."

My trip back to Malaysia was arranged by another schoolmate at the SSSS, the wonderful lady To' Puan Rosita and her tireless son Tengku Zainal, for the launch of To' Puan's beautiful coffee table book, Kulit Manis. The book is all about Trengganu and Terengganu and her people and recipes. I salute them both for that, and to MAS for providing us the tickets.

The To' Puan invited us not once but twice to her house to taste her exquisite dishes - nasi dagang and nasi telur and many, many cakes of old Trengganu. At these joyful gatherings I met once again the lady who taught us English in Standard 4 at the Sultan Sulaiman Primary School, Mrs Diana Yeoh and her very talented artist husband Mr Yeoh Jin Leng. Mr Yeoh, a notable among Malaysian artists, also taught art at the SSSS, and he has in his collection still, many paintings of Kuala Trengganu in the fifties and sixties. I understand an exhibition is in the making for the latter part of this year and I wish them every success.Razak the Trengganu-born ArtistI met also my good friend Pokku at these functions and then again at his favourite dining room, the Selero Nogori at the Amcorp Mall where he dines frequently with his amusing and talented musician friend Cikgu Razak. There was another Razak whose wife makes probably the best Trengganu bubur lambok in Kuala Lumpur while he himself is no mean painter at the canvas. I met him through our To' Puan who made sure that I met all the Sulaimanians in her address book.

And so to all of them, Sulaimanians or not, my deepest gratitude. To Mat Som, whose abiding interest in education warms my heart and whose help came quite freely even in the knowledge that I had no means to reciprocate, and to my brother Abdul Rahim Kamil who put up a special marquee in front of Father's old Gombak house Family Breakfastto celebrate the Mawlid and for us to have a jolly breakfast in it in the morning after, and to my sister Asma who made sure that I was comforted by sweet memories of old Trengganu - hati sokma and jjala mas and akök and to all their wonderful children; and to my other family in Bangi, my wife's people, spirited eaters and joyful company. Many, many thanks. And to my friend the Pizzaman, Abdul Karim Omar and his delightful family, and to my former Tanjong neighbour Che Ali who met me on arrival at the bus terminus. God bless you all dear friends, mentioned here or no, till we meet again if the Almighty wills it so.

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Sunday, December 13, 2009

A Book, A Table, and Thou

Any book that takes a look at Terengganu (or Trengganu as it is still in my heart) is a reason for celebration. My friend and fellow Sulaimanian (i.e. of the Sultan Sulaiman School - primary and Secondary), To' Puan Rosita, has published a real compendium of joy, a book on Terengganu, its food and history. And To' Puan has a foot in each of Terengganu's two main communities: she was born into the Chinese community of Kampung China and is now married to a member of the Terengganu royalty. I remember her from school, and as luck would have it, when I went back to launch my book on Trengganu three Decembers ago now, she remembered me. So let us now all drink a little teh tarik to memory, to Terengganu, and to our To' Puan Rosita for she's a jolly good lady.

On the two occasions that I went to her house in Kuala Lumpur her dining table was heaving with baked and roasted and fried and banana-leaf wrapped Trengganu fare. And there I met again many, many old Trengganu friends, and I use 'old' here merely to denote that I have known them for a long time but they are all of course very young still.

By kind invitation, I shall be back for the launch of To' Puan Rosita's pride and joy, a coffee table book called Kulit Manis: A Taste of Terengganu's Heritage, whose cover I have stolen from my friend Pok Ku's blog and reproduce here):Kulit Manis CoverI quote now from the press release from the office of To' Puan Rosita:

"The launch, to be held at the Mayang Sari ballroom and foyer of the J W Marriott Kuala Lumpur will be attended by DYMM Tunku Ampuan Besar Negeri Sembilan Darul Khusus Tuanku Aishah Rohani,YMM Tengku Ampuan Bariah Terengganu, Minister of Information,Communication and Heritage,Dato Seri Utama Rais Yatim, Minister of Tourism Dato Sri Dr Ng Yen Yen and other dignitaries. Sales of the book will go to Yayasan Prihatin's Slow Learner Programme, which has to date, benefited many rural Terengganu students with learning disabilities. "

This will be on 20th June as you already know from the charity fundraiser ticket in your hand. If you're telling me now that you don't have a ticket for the lunch, then here's what you should do. Do contact the Kulit Manis people at kulitmanis@gmail.com very quickly.

And I quote once again from the Kulit Manis press release:

"The launch is also a fundraising drive in aid of Yayasan Prihatin. Tables will be sold at RM3,000 (silver), RM5,000 (Gold) and RM10,000(Platinum).Gold and Platinum diners will receive a hardcopy of Kulit Manis: A Taste of Terengganu’s Heritage; for Platinum corporate diners, in addition to the 10 books received, a weekend getaway for two at Tanjong Jara Resort will be offered (please refer to the invitation card for more details). Other diners will be receiving a specially designed Kulit Manis apron and or commemorative caps as a mark of appreciation. Luncheon is Terengganu fare from recipes featured in the book,its preparation and cooking personally supervised at the JW Marriott kitchen by To’ Puan Rosita A batik fashion show will be staged as well as entertainment."

And in all this I shall - God willing - be playing a very small role. Kak Teh and I shall I be there of course and I hope to see you all, if not at the table, then perhaps we'll bump into each other at the Bazaar in the Ballroom foyer (between 11 - 6.00pm). There'll be Terengganu food and craft there for you to buy and the book will be on sale at a promotional price of RM225.

And if you're up early on the morning of Thurdsay 17th, To' Puan and I shall be on NTV7 for their 8.30 morning show where the To' Puan shall be talking about the making of the book and I shall be sitting there fighting jetlag and the after-effects of a surfiet of Trengganu food from her table.

Later, when I'm more awake, I shall be conducting writing workshops in Terengganu, for the Yayayasan Prihatin sponsored students most certainly, and in a few other places too if time allows.

For More Kulit Manis, go to Pok Ku's blog HERE.

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